pressure cooker round steak

As always, when … The crisp fall days are behind us and things have turned quite cold—it snowed at my house for the first time this weekend. Despite being slightly on the tougher side, round steak is still quite versatile. Less tender cuts of steak such as round steak, chuck steak or cubed steak are often pressure cooked, but other cuts can also be used. A pressure cooker tenderizes meats while cooking very quickly. Expect your steak to be well done and form its own gravy. This Instant Pot / Pressure Cooker Beef Stroganoff features classic stroganoff taste—braised beef with golden-brown mushrooms in a flavorful, creamy beef gravy—made quick and easy in your pressure cooker. Versatility of Round Steak. Vegetables added to the pot cook at the same time, cooking the whole meal in one pot. Round Steaks are generally an inexpensive cut of beef. And bonus: they are just as nourishing as more expensive cuts of beef, so as you cook round steaks properly, you can still enjoy very flavorful and nutritious beef-based meals.

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