All you need is a big bottle of cheap vodka (not so cheap that it burns a hole in your sink, but certainly nothing over $15) and a few hours. If you want even more flavor, keep the peels in the bottle, tasting every hour or so until it’s up to your zesty requirements. Step 1 Step 1 Berry Flavored Vodka Recipes 469,091 Recipes. Berries and strong fruit can take around 3-4 weeks to fully impart their flavour. How to store it: Dry, resilient ingredients, like spices or herbs, last longer, while fruit infusions can oxidise and change colour. Let infuse for 24 hrs and strain. Leave a comment below…, Subscription offer: save 44% and receive a brand-new cookbook. Step 2 This recipe is easily doubled or halved, so we recommend making a second batch so you’re not caught short when it runs out. Use popular vodka cocktails for inspiration – e.g. Hardy spices and strongly flavoured vegetables will need 5-7 days. Want some inspiration for your next kitchen project? This delicious spirit is best served with soda water and ice or chilled lemonade, or drizzled neat over vanilla ice cream for an ultra-indulgent treat. While flavors like cotton candy or smoked salmon may prove a bit more involved, vodka infused with things like fruit or spices is a breeze—and much cheaper and tastier than anything you’ll find at the store. Add your infusing ingredient and leave it to leach into the spirit; use this rough guide to get an idea of timings: 4. Add a hefty handful of the fennel fronds to a bottle of vodka. If you can handle a little spice, try this simple vodka recipe served over ice. Our quick cranberry vodka is as festive as it gets, and the recipe is easily adaptable if you have a glut of berries to use up. We guarantee everyone will be back for a second glass of this classic flavour combination. Cap it and give it a quick shake. By Georgina Kiely – Digital food editor, bbcgoodfood.com, Magazine subscription – save 44% and get a cookbook of your choice, Learn how to infuse vodka with your favourite flavours and create your own boozy infusions at home. With all the insane flavored vodkas out there, you may not have known how incredibly easy it is to infuse your own. Last updated Nov 18, 2020. Follow our simple steps and try experimenting with your favourite flavours. https://www.thespruceeats.com/easy-infused-vodka-cocktails-4169645 Would you like any fruit in the recipe? Sep 5, 2013 - Explore Lois Lutton's board "Pinnacle Flavored Vodka Recipes" on Pinterest. See more ideas about Vodka recipes, Flavored vodka, Vodka. Blueberries and blackcurrants work just as well as cranberries, adding an element of sharpness balanced by sweetness. This drink is pretty in pink. Cap and give it a quick shake. 3. A couple of shots of our raspberry & vanilla vodka will take any cocktail from flat to flavourful. 2. Flavoured vodka recipes 1. Zest two large grapefruits, trying to get as little of the pith as possible. You won’t believe how simple it is to make and friends will be requesting bottles of their own. The technique: Use around a quarter of a bottle of your spirit to experiment with new flavours. Our beautiful beverage is ideal for a relaxed garden party or a boozy picnic enjoyed outdoors. Choose your flavours: Using seasonal ingredients can be an easy way to a winning flavour combination. Let infuse for 24 hrs and strain. Try our simple recipes that make great homemade gifts. If you want it even spicier, keep the peppers in the bottle and taste every hour until it reaches your desired level of heat. Add the grapefruit peels to a bottle vodka. The vanilla is extremely potent so you probably won’t need to leave it in the bottle any longer—unless you are a seriously dedicated vanilla fiend. Let infuse for 24 hrs and strain. If it’s not fruity enough for you, leave the pineapple in the bottle and taste every hour until it is satisfyingly sweet and tropical. Perfect for a Christmas tipple, our Turkish delight vodka makes a fun addition to any cocktail cabinet. Add the spirit to a Kilner jar or a pan with a lid. This search takes into account your taste preferences. Orange Liqueur or Orange Flavored Vodka Sidewalk Shoes. This is why I've been buying cheap bottles of vodka and adding my own flavors to them. Yes No No Preference. Match your flavours: Vodka is the most neutral alcohol base and works well with strong additions like chilli, vegetables and citrus flavours. Step 2 Matching fruits, herbs and flowers doesn’t need to be complicated; we’d recommend infusing any of the following: Herbs and plants: Rosemary, thyme, dill, basil, lavender, mint and elderflowerFruit: Pomegranate, strawberries, blackcurrants, blueberries, rhubarb, cherries, cranberries, damsons (stoned), orange, lemon, lime, grapefruit and coconutVegetables: Celery, garlic, chilliSpices: Cardamom, ginger, nutmeg, vanilla, cloves. Step 3 Clean spirits like vodka are perfect for using as a base to create your own flavoured drink. Try serving with tonic water for an elegant thirst-quencher with a subtle sweetness we can’t get enough of. Add the split bean to a bottle of vodka. You can leave the flavours to intensify for up to a month before serving up a chilled glass of strawberry goodness. However, if well sealed and kept in a cool, dark place, flavoured spirits can keep for up to a year. The fennel is mild, so feel free to leave it in longer, though it won’t get too much stronger. Turn your tipple into a creative vodka cocktail or a thoughtful gift – or simply stash it away for yourself in your cocktail cabinet. Do your tastes lean towards bittersweet? Georgina Kiely – Digital food editor, bbcgoodfood.com. Add the pineapple chunks to a bottle of vodka (you might need to pour some of the vodka out to make room). Step 2 Let infuse for 24 hrs and strain. Pitmaster Furman uses Lawn Dart ginger-lemon liqueur in this cocktail, but citrus-flavored vodka works well, too. It’s essential the spirit is stored in a sealed container and your kit is extremely clean to prevent the spirit from going sour. Add a kick to your conventional Bloody Mary with a dash of chilli vodka. If you have sensitive hands, use gloves. Try these infusions (each made with 1 1/2 cups vodka) or experiment to create a custom blend. Best spirits to buy – our top bottlesHow to make flavoured spirits5 ways with gin & tonic, What’s your favourite spirit to infuse? Let infuse for 24 hrs and strain. Add a shot of something fruity and floral to your summer drinks menu with our easy elderflower & gooseberry vodka recipe. If you can’t resist the taste of fresh hedgerow heroes, this recipe is for you. Whether you want something fresh and fruity, savoury and herby or clean and crisp with a spicy kick, we have something to fill up your glass. Cap it and give it a quick shake. Perfect for a Christmas tipple, our Turkish delight vodka makes a fun addition to any cocktail cabinet. Cap the bottle and give it a quick shake. create a Bloody Mary-worthy vodka with celery, or a chocolate or coconut vodka for a White Russian. Try using this vodka in our classic Bloody Mary recipe and turn up the flavour at your next indulgent brunch. Step 3 Step 3 Skip. Beer 52 exclusive offer: Get a free case of craft beer worth £24. Peel, core and chop one small pineapple. Vanilla Vodka Rich, toasty and packed with real vanilla flavor, this vanilla-flavored vodka is like liquid pound cake—but without all the sugar. 469,091 suggested recipes. Try our rhubarb & strawberry vodka and showcase stunning seasonal produce. Step 3 Step 3 1. Cheers to our cheerful cherry vodka! Step 2 Slice and seed one jalapeño. Slide the pepper slices into a bottle of vodka. Step 2 Milder additions, like apple, melon, lemongrass and florals, will need up to a month. Step 1 ©2020 Group Nine Media Inc. All Rights Reserved. Make ours a double! Leave strong chilli, vanilla, cardamom or citrus for less than a day. Bookmark this recipe and thank us later. Here are five super easy recipes to get you started. Get This Recipe Photo by Chelsea … All it takes is three ingredients and a month of patience to turn a standard spirit into something special.
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